Houston Restaurant weeks

Friday, August 1 - Monday, September 7*

2-course Lunch $25 | 3-course Dinner $39

 

Dine out for a cause this summer as we donate $3 of every meal sold to the Houston Food Bank. Enjoy a delicious 3 course meal with our menu below. *Please note, we will be remodeling the restaurant from Monday, August 31 - Friday, September 4th so we will not be serving the HRW menus during that time as we will not be opened to the public.

$25 TWO COURSE Lunch

11am - 3pm | Monday - Friday

FIRST

(Choice of)

French Onion Soup
Garlic croutons, Comté cheese

Deviled Texas Eggs
Bacon, candied jalapeño

Small Chopped Salad
Grana Padano cheese

Cornflake Crusted Onion Rings
Ranch, truffle aioli

 

SECOND

(Choice of)

Rigatoni Bolognese
Calabrese peppers, guanciale, Grana Padano

Smoked Turkey Club
Avocado, bacon, lettuce, tomato

Steamed Mussels
Saffron garlic cream, basil, grilled focaccia

Wood Grill Burger
Black Angus beef, lettuce, tomato, grilled onions

$55 THREE COURSE DINNER

Starting at 5pm Daily

FIRST

(Choice of)

Charred Octopus
Fingerling potato salad, romesco, scallions

Boudin Meatballs
French onion jus, Comté cheese, parsley

Baked Feta
Fig jam, pecans, blueberries, honey, thyme, crostini

SECOND

(Choice Of)

Steak Diane
Sirloin, mushroom, cacio & pepe noodles, caramelized shallots, chives

Char Siu Duck Leg
Creamy farro, kimchi Brussels sprouts, peanuts, sprouts

Steamed Mussels
Saffron garlic cream, basil, shoestring potatoes, truffle aioli, grilled focaccia

THIRD

(Choice of)

Double Chocolate Brownie
Caramel sauce, vanilla gelato

Lemon Tart Brûlée
Raspberries & coulis, Chantilly

Dulce De Leche Mousse
Whipped cream, candied almonds, white pearls

 

 

Call us at 832-616-3275 to book a table or click below to book online