Thursday, June 13 – Wednesday, June 19
National Martini Week
Thursday, June 15 – Wednesday, June 21
Some cocktails will never go out of style and the martini is one of them! We’re celebrating National Martini Day (Wednesday, June 19) all week long with a featured Martini menu. Check out our menu below!
No matter how many flavored bourbons, clothespins garnishes, and yuzu flavored syrups there are, a Martini’s classic ingredients will always dominate in the cocktail game. Not even the latest trends can replace its basic structure. Over the years, Martinis have become one of the best-known mixed drinks. They’re made with gin and vermouth and garnished with either an olive or lemon twist. There are a few theory’s on where this classic drink came to light.
OUR MENU
Classic Texas Martini
Dripping Springs vodka, Noilly Prat dry vermouth. Choose your garnish: Dirty, lemon swath, olive, blue cheese olive. Served tableside 16
Springtime Tini
Flor De Caña white rum, Mathilde peach liqueur, pressed lime, pineapple juice, peach nectar, cherry juice,
pineapple & Luxardo cherry, ice rock, served tableside 14
Grand Parisian!!!
Hendrick’s Grand Cabaret gin, agave, pressed lime, cucumber, basil 18
Pom Tini
Tanqueray gin, Cointreau, PAMA pomegranate liqueur, pomegranate syrup 17
Tropical
RumHaven coconut rum, Chambord berry liqueur, pineapple juice, coconut milk, blackberries 15
Dirty Tequila Tini
Espolon blanco tequila, dry Curaçao orange liqueur, pressed lime, olive juice, agave, Tajín rim & lime crisp 18
Call us at 832-981-2161 to book a table!